A trues carnivore's guide to the World’s 101 Best Steak Restaurants out there, both national and international has been revealed by the World’s Best Steaks.
The 20 best steak restaurants in the world at the moment are:
- Parrilla Don Julio, Buenos Aires
- Bodega el Capricho, Jiménez de Jamuz
- Margaret, Sydney
- Cote, New York
- Carcasse, Koksijde
- I Due Cippi, Saturnia
- Laia Erretegia, Hondarribia
- Rockpool Bar & Grill, Sydney
- AG, Stockholm
- Cut at 45 Park Lane, London
- Victor Churchill, Melbourne
- Hawksmoor, Dublin
- Casa Julián, De Tolosa, Tolosa
- Asador Bastian, Chicago
- Los 33, Madrid
- Amaren, Bilbao
- Steer Dining Room, Melbourne
- Lana, Madrid
- Regina Bistecca, Florence
- Elisa, Vancouver
However, if you are not a fan of travel, your local London ones that made the list are:
10. Cut at 45 Park Lane, London, Executive chef Elliott Grover
27. Dorian in Notting Hill, head chef Max Coen
28. Aragawa in Mayfair, chef Kazuo Imayoshi
41. Beast in Marylebone, chef Lucas Rangel Da Cunha
55. Goodman Steakhouse in Mayfair, chef Tim Delaney
74. Lutyens Grill at The Ned, chef Lee Kebble
76. Temper Restaurant, Shoreditch, chef David Lagonell
97. Guinea Grill in Mayfair, chef Thiago Brigi
The World’s 101 Best Steak Restaurants has been set up in 2019, and a strict quality criteria applies regarding ‘taste, terroir, character, marbling, cut and preparation’ of the meat in order for a restaurant to qualify onto the list.
Some of our personal favourites are Flat Iron, STK, Gaucho, Smokestack (Shoreditch) and Temper (Shoreditch).
Which ones are yours?
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